Portland Chai Tea
Portland Chai Tea All teas are 1 oz of loose leaves sold in a kraft brown paper coffee bag made with a compostable lining.
An invigorating and unique blend of traditional chai tea spices mixed with Portland-grown organic rose petals, and Mt Hood forest-wildcrafted Nettles and Douglas fir needles. A perfect cuppa to sip after a holiday meal, and delicious with cream and local wildflower honey. Naturally caffeine-free.
EW Nettle leaf - high in iron, potassium, magnesium, chlorophyll, Vitamins C and K*
EW Douglas fir needles - anti-inflammatory, immune stimulant, refreshing aromatherapy*
OHG Rose Petals - gentle nervine, heart-opening aromatherapy*
CO Ceylon Cinnamon chips - antimicrobial, digestive aid, lowers blood lipids, warming*
CO Ginger root - digestive aid, warming, spicy*
CO Cardamom seed - digestive aid, stimulates appetite, invigorating aromatherapy*
CO Star Anise seed - digestive aid, warming, spicy*
OHG - organic homegrown; CO - certified organic; EW - ethically wildcrafted
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.